I have been cooking up a storm lately. Two recipes I wanted to share with you are: Maple Glazed salmon with portobello mushroom caps, and Parmesan chicken burgers with a side salad. Both were delicious meals and super healthy!
I broiled the salmon. I seasoned it with the seasonings
we like and then added a little spray butter and soy sauce.
I turned my broiler to 400 degrees and let cook for 20 minutes.
After it was almost finished, I added a little maple honey glaze
and stuck it back in to caramelize and get a little crispy.
It was DELICIOUS and full of flavor!
The mushrooms caps were not my recipe.. I just picked
up these yummy things at Miss Cordelia's. :)
Here is the recipe for the chicken burgers... They were delicious!
Add a little side salad or sweet potato fries and you have
yourself a quick, easy, and healthy meal!
I leave you with an outfit of the day post. Yes, my legs are white.
I'm getting a spray tan this weekend, people. :)
I bought this skirt several weeks ago at Gap Outlet and I love it! So comfy!